Quality hardwood that has been cut and split within the past six months resulting in +/- 30% moisture content. This firewood is a viable option to pick up in the Fall to be burn ready by late winter. Partially Seasoned firewood- cut, split, and delivered- $260.00/cord. Please call for availability. Currently sold out
The wood that we offer contains a mixture of ash, beech, birch, maple, and oak. This firewood has been seasoned for a period of time at the wood yard which results in less than 20% moisture content thus it is ready to burn. The most important feature of seasoned firewood is its readiness to burn and has no need for seasoning time at your residence. It's available to our customers year round. In the case where you run out of firewood or you want a jump on the season, you can purchase "burn ready" wood right away. Seasoned firewood- cut, split, and delivered- $280.00/cord.
Quality kiln-dried, insect and mold free that is dried until reaching a moisture content between 15-20%. The perfect wood for open fireplaces and back yard gatherings. Kiln dried firewood- cut, split, and delivered- $340.00/cord. Please call for availability.
Our "private stock" aged red oak has specifically been cut, handled and stored under cover for the highest levels of quality to our restaurants, and grilling enthusiasts. We are fortunate in the State of Maine to have a bountiful inventory of red oak for cooking purposes and we intend to take full advantage of that and passing the opportunity on to our customers. Pricing is based on consumption and proportionate to the amount ordered for delivery.
We offer a quality, custom cut mix of hardwoods to restaurants specifically to feed your brick ovens. We provide firewood on a delivery schedule, based on consumption, delivered and stacked on site to remove the hassle from the restaurant. We will maintain your wood shed in a neat, orderly manner for safe and easy access to your ovens fuel source. Pricing is based on consumption and proportionate to the amount ordered for delivery.